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Easter on the Lake | Offers | Hotel San Rocco
HOTEL SAN ROCCO New Classic Hydrogen Hotel s.r.l.

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Easter on the Lake

Sunday 1st April 2018




Salmon trout tartare marinated in citrus fruits and ginger, mixed salad with vegetables, avocado and lime flavour

Piedmontese lentils cream with rosemary flavour, pork cheek crisp,creamy pikeperch

Carnaroli risotto with borage, bottarga and almonds

Red orange sorbet

Slowly cooked kid in erbs on Jerusalem artichokes, potatoes and asparagus tips

Chocolate half sphere with coconut fantasy and ginseng sauce


€ 60.00 per person
drinks excluded


Aperitif in the Lounge Bar at 12.30
Easter lunch at 1.00 p.m.